Typical values per 100g
Energy
2.271 kJ / 547 kcal
Fats
40 g
saturates
4,5 g
Carbohydrates
4,6 g
sugars
4,5 g
Fibres
7,5 g
Protein
3,8 g
Salt
0,03 g
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Walnut flour
Obtained by cold-milling our partially defatted Lara walnuts following mechanical oil extraction. Naturally gluten-free, walnut flour is a versatile ingredient, perfect for preparing cakes, biscuits, pastries, and spoon desserts like semifreddo and ice cream, as well as for bread-making and savory recipes.
Packaging
Available in 200g packets.
Characteristics
Colour: Sandy brown Features: Cold-pressed Flavour: Delicate
Per questa stagione il prodotto è terminato, ritornerà disponibile con il prossimo raccolto!We are all out for this season! This product will return with our next harvest.
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